EKA Gourmet Carving Knife
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EKA Gourmet Carving Knife
Description of the EKA® Gourmet Carving Knife
The EKA Gourmet Carving Knife is the perfect tool for larger cooked dishes like poultry, roasts, and ham. With EKA1882’s Gourmet knife, you’ll experience exceptional precision, as its razor-sharp, stainless steel blade paired with an ergonomic birch handle effortlessly slices perfect, thin cuts. Pair it with the Gourmet Carving Fork to create a complete Trancher Set for all your unforgettable, flavorful dinners, year after year.
Technical description
| TOTAL LENGTH | 14.25 in | 362 mm |
| BLADE LENGTH | 8.89 in | 226 mm |
| BLADE THICKNESS | 0.07 in | 1,9 mm |
| WEIGHT | 4.059 oz | 115 g |
| STEEL | Alleima 12C27 (HRC 57-59) |
| HANDLE | Scandinavian Curly Masur birch |
Care recommendations for EKA® Gourmet Carving Knife
To keep the birch handle in the best condition, regularly treat it with wood oil or wax. This helps protect the wood from moisture and wear, while giving the handle a beautiful sheen. Do not wash the knife in a dishwasher or soak it in water. Instead, always wipe the handle after use and let it air dry. Keep the knife sharp by regularly using a sharpening steel, such as the EKA Sharpener Steel. Store your knives in a knife block or on a magnetic strip to protect the blade from damage, which can happen if they are left loose in a drawer. Good luck in the kitchen!
Other variants
Other models
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